Location: Sitio Barra - Poços de Calda, South of Minas
Cultivar: Mixed
Process: Natural
Altitude: 900 - 1200 masl
Taste Notes: Nougat, Almond, Honey
Best Brewed: Predominantly filter methods, or a lighter espresso
Roaster Notes: This is a very delicate coffee that has a nice light sweetness, without being overpowering. As a black pourover, you really get the taste notes of nougat and almond. When adding milk, you get a more honey or even vanilla type flavour come through.
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£10.50
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£10.50
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