This coffee is definitely for a coffee connoisseur, something different to what you are used to. Its unique profile is boozy yet fruity, culminating in a smooth butter aftertaste that leaves a lasting impression. Our commitment to providing distinctive, high-quality beans guarantees that each sip of Indian Pearl Mountain offers a remarkable experience.
Roast - Light Medium
Process - Anaerobic Natural
Plant Species - Arabica
Variety - Section 9
Altitude - 1,800m - 2,000m
Farm - Ratanagiri Estate
The Hindi word 'Ratnagiri' translates literally to 'Pearl Mountain', a reference to the dense silver oak canopy which crowns this farm. Ratnagiri was established in 1920 and is owned and operated by Ashok Patre, having been passed down from Grandfather, to father to son.
Process - Anaerobic Natural
Anaerobic natural process is a type of coffee processing that involves placing whole coffee cherries in a sealed, oxygen-deprived environment after harvest. The cherries ferment with the fruit pulp still intact, developing bold, fruity flavors and a heavy body in the final cup.
Regular price
£12.00
Regular priceSale price
£12.00
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